Northwoods was created in 1985 by current owners, Russell and Leslie Brown, in an old house located in the quaint, West Annapolis shopping district. They offer fine Continental cuisine every evening for dinner, created by Chef Russell and his talented staff. The menu features such delicacies as Zuppa de Pesce Angelico, Beef Wellington and Seafood Rockefeller, plus an extensive selection of fine appetizers and exquisite desserts. Each evening, except Saturday, they offer guests a complete dinner special, which includes; a choice of any appetizer or soup, salad, any entree, and a treat from dessert cart.
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