Golden artichoke fritters, a cup of black bean soup or the grilled chicken tapas are wonderful starts. Dinner favorites include a steak marinated in orange liqueur, ginger, honey, garlic and soy, which impart both tenderness and flavor. Pasta dishes like the creamy fettucini with salmon and mushrooms are filling and well executed. There's no better place to have Sunday brunch with a bounty of fried chicken, scrambled eggs, biscuits and gravy, fresh fruit and other brunch munchies spread out on a great buffet.
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